INNOVATIVE EDIBLE PACKAGING IDEAS FOR CUSTOM CHOCOLATE DISPLAY BOXES

Chocolates are the treats that fix every mood swing. These sweet treats are little moments of joy that are shared with others. Such delicacies never fail to grab the eye of the buyers whenever they hit the supermarkets. But, this is not the half picture.

The real deal that makes these tempting items even more scrumptious is how they are shown. Many chocolate brands use custom chocolate display boxes to put the chocolates on the shelves under the radar of human attention. This packaging displays the chocolate bars in exciting ways to make the consumer fall for them and buy them right away.

Over time, brands have curated creative ways to make the chocolate display packaging attractive. One such way which truly sets apart is via edible packaging. What a treat it would be if the consumers could eat up not just the melt bar but also its wrapping. This blog will share innovative ideas brands can use regarding edible packaging for display boxes.

What is Edible Packaging?

As the name implies, edible packaging is a type of casing that can be eaten like any other food. These packagings are made from natural plant-based materials such as seaweed, or casein. However, some researchers are putting the pedal on the accelerator to make packaging from materials like potato starch and milk proteins. One perk of going for this idea is to lower the damage to the environment that plastic has caused.

Edible packaging is made to replace plastic dominance over the planet. However, the idea of using edible casing is nothing new. It has been in practice for many years. Food brands create edible wrappers for sausages made from cellulose and collagen.

Even in South India, banana leaves are used as plates, which are then fed to the cattle after usage. But this is not the end. Nature also develops consumable packaging such as apple skin is used to protect the inner pulp safe from any damage. But with an alarming demand for plastic, brands need to shift towards edible packaging for chocolates.

Edible Packaging Ideas For Chocolate Display Boxes

This section will explore some of the packaging ideas that food brands can use for chocolate display boxes. Let’s understand the different styles of edible packaging that can come in handy.

1.   Rice Paper Inserts

Rice paper is one of the most common wrappings used by the food brands. While mostly used for savory times like spring rolls, this paper can also be used for chocolates. Brands can coat the chocolate display boxes with rice paper inserts.

This translucent material is made from rice flour and tapioca and choc bars can be wrapped in this to make them more appealing. Customers will feel more excited to grab the chocolate bars after seeing this edible packaging. Also, brands can print images using food inks on the rice paper to make the boxes look more eye-grabbing. Also, it will develop a memorable unboxing moment for the buyers.

2.   Sugar-Based Film Wrappers

Another fun idea is to use sugar-based films as edible packaging. Brands can opt for these wrappers for chocolate display boxes. These thing-glossy films replace the need for regular finishes like embossing, debossing, foil stamping, or spot UV on the packaging. Moreover, sugar-based films make sweet items more refreshing.

For example, brands can use cookie-flavored sugar coating on the display boxes. This will not only heighten customer loyalty but also drive repeated purchases. These wrappings can create a memorable interactive experience for the buyers.

Also, brands can combine this wrapping with other elements like QR codes to let the consumers avail additional perks upon scanning. Customers can get discounts, win prizes, or view the packaging process for the chocolates via QR codes. This will double their connection with the brand, making them feel more valued.

3.   Fruit-Based Trays

Brands can use fruit-based trays instead of regular ones for their chocolate display boxes. Unlike standard trays which are made from cardboard or Kraft, this packaging will be made from edible fruits. These trays can hold the chocolate bars tightly while being a fun treat for health freaks.

The fruit-based trays can be injected with various flavors such as orange, banana, strawberry, or even mango. Brands can even create wrapping matching it with the flavor of the chocolate. This is a smart idea and brands can cut down on wastage while giving a soothing experience to the buyers.

Challenges of Edible Packaging

Like any other packaging, this casing also comes with its flaws. While it may look sustainable in saving the environment from plastic effects, it can still be a bone of contention. This topic will highlight some of the challenges brands may face when creating edible packaging for display boxes. Let’s have a dive into these:

• One of the typical challenges brands may face is hygienic concerns. While the packaging will protect the items from any bacteria, the wrapping itself may not be germ-free, which can put the buyers at risk of health issues.

• Another issue is the climatic conditions. Edible packaging can be made from different materials like water-based solubles which can cause the casing to degrade faster in humid weather. Likewise, if the packaging is created using cold and condensation, the chocolates might get mold over time.

• Customers are so used to throwing the wrapper away that they might find it hard to eat up the covering of the chocolate. Brands may face a delay in customer retention as people adapt slowly to new changes.

Conclusion

This blog has shared some innovative edible packaging ideas for chocolate display boxes. Brands can create the packaging to be more customer-centric via eatable wrapping for the chocolates. Don’t have time to create the display boxes for chocolates? Contact Packaging Mania to make customized packaging for your chocolates so that you can grab customers in no time. With more than a decade of experience, we craft boxes that will make your buyers fall in love with your brand.