
Pairing Perfection: Nashville’s Best Burger and Grain Combinations
Nashville is a city known for its vibrant food scene, where southern comfort meets culinary innovation. While the city is famous for its hot chicken, there’s another combination that’s winning hearts and stomachs: burgers paired with grain-based sides. Whether you’re a fan of classic beef burgers or prefer a veggie option, finding the perfect grain to complement your burger can elevate your dining experience. In this article, we’ll explore some of the best burger and grain combinations in Nashville, highlighting where you can find these delicious pairings.
The Appeal of Burger and Grain Combinations
Burgers are a staple in American cuisine, offering endless possibilities for customization. From the choice of patty to the variety of toppings, every component plays a role in the final flavor profile. But what about the side dish? While fries are the traditional go-to, grain-based sides are becoming increasingly popular, offering a healthier, more complex alternative that can enhance the overall meal.
Grains such as quinoa, farro, and brown rice not only add texture but also bring their own unique flavors to the table. These grains can be prepared in a variety of ways—mixed with herbs and spices, combined with vegetables, or even served as a salad. When paired with the right burger, they can create a well-balanced and satisfying meal.
Best Burger and Grain Combinations in Nashville
Nashville is home to a plethora of restaurants that are redefining the burger experience by pairing their creations with innovative grain sides. Here are some top spots where you can enjoy the best burger and grain combinations in the city.
1. Burger Up
Located in the heart of Nashville, Burger Up is a beloved local spot known for its commitment to quality ingredients and creative burger options. One of their standout pairings is the “Woodstock” burger, featuring a beef patty topped with Tennessee bacon, white cheddar, Jack Daniel’s maple ketchup, and lettuce, served on a freshly baked bun. For the perfect grain side, opt for their quinoa salad. This light and refreshing salad is made with quinoa, seasonal vegetables, and a tangy lemon vinaigrette that complements the richness of the burger.
2. The Pharmacy Burger Parlor & Beer Garden
The Pharmacy is a Nashville institution, famous for its retro vibe and gourmet burgers. Their “Farm Burger” is a must-try, featuring a beef patty, bacon, country ham, egg, and maple mustard. While the burger itself is indulgent, pairing it with a side of farro salad balances the meal perfectly. The farro is cooked to a tender texture and mixed with fresh herbs, cherry tomatoes, and a light olive oil dressing, providing a nutty flavor that contrasts beautifully with the savory burger.
3. Avo
For those looking for plant-based options, Avo is a go-to spot in Nashville. This vegan restaurant offers a “Black Bean Burger” made with a house-made black bean patty, avocado, lettuce, tomato, and a creamy cashew aioli. Instead of fries, pair this burger with their brown rice and kale salad. The brown rice adds a hearty element to the dish, while the kale brings a slight bitterness that enhances the flavors of the burger. This combination is not only delicious but also packed with nutrients.
4. Whiskey Kitchen
Whiskey Kitchen combines Southern comfort food with a modern twist, making it a favorite among locals. Their “Southern Burger” features a beef patty, pimento cheese, fried green tomato, and bacon on a brioche bun. To add a grain element, try pairing this burger with their barley and roasted vegetable medley. The barley is cooked to perfection, providing a chewy texture that pairs well with the crispy fried green tomato and creamy pimento cheese.
5. Etch
Etch is known for its innovative menu and upscale dining experience. Their “Lamb Burger” is a standout, featuring a ground lamb patty, harissa aioli, pickled red onions, and feta cheese. For a unique grain pairing, go for their couscous with roasted red peppers, chickpeas, and a zesty lemon dressing. The couscous is light and fluffy, offering a delicate balance to the bold flavors of the lamb burger.
Why Grains Are the Perfect Pairing
Grains are a versatile side that can be customized to suit any flavor profile. Unlike fries, which are typically heavy and greasy, grains provide a lighter, more nutritious alternative. They can absorb and enhance the flavors of the burger, creating a harmonious dish that is both satisfying and balanced.
Additionally, grains offer numerous health benefits. They are rich in fiber, which aids digestion and helps you feel full longer. Whole grains like quinoa, farro, and brown rice are also packed with essential vitamins and minerals, making them a smart choice for health-conscious diners.
Tips for Creating Your Own Burger and Grain Pairings at Home
If you’re inspired to create your own burger and grain combinations at home, here are a few tips to get you started:
- Consider the Flavor Profile: Choose a grain that complements the flavors of your burger. For example, a spicy black bean burger pairs well with a cooling quinoa salad, while a rich beef burger might benefit from a nutty farro side.
- Balance the Textures: Aim for a contrast in textures. If your burger is juicy and tender, pair it with a grain that offers a bit of chew or crunch, like barley or brown rice.
- Incorporate Fresh Ingredients: Adding fresh vegetables, herbs, or a light dressing to your grain side can brighten the dish and add layers of flavor.
- Keep it Simple: Sometimes, less is more. A simple grain salad with a few key ingredients can be the perfect complement to a complex burger.
Conclusion
Nashville’s food scene is constantly evolving, and the rise of grain-based sides as a complement to burgers is a trend worth exploring. Whether you’re dining out or cooking at home, experimenting with burger and grain combinations in Nashville can elevate your meals to new heights. From classic beef burgers to plant-based options, there’s a perfect pairing out there waiting for you to discover.